Eastern Chukku Kappi Powder(ചുക്കു കാപ്പി) 100g

Kerala’s Ancient Remedy in a Cup — Warm, Spiced, and Deeply Soothing

Eastern Chukku Kappi Powder (ചുക്കു കാപ്പി) is a traditional Kerala herbal drink blend rooted in Ayurvedic wisdom. Chukku Kappi — literally “dry ginger coffee” — is not your everyday beverage. It’s a warm, spiced brew made from dry ginger (chukku), pepper, cumin, tulsi, and other medicinal spices that Kerala households have turned to for generations to soothe colds, ease digestion, and warm the body from within.

Eastern brings this beloved home remedy to you in a convenient, ready-to-brew powder — crafted with the same traditional recipe, no shortcuts, no artificial additives.

Why You'll Love It

• Traditional Kerala Ayurvedic blend — dry ginger, pepper, cumin, tulsi, and warming spices
• No artificial flavours, colours, or preservatives — pure, natural ingredients
• Soothing and warming — a go-to for cold relief, sore throat, and sluggish digestion
• Quick to brew — ready in minutes, comforting in every sip

How to Brew

Boil one cup of water. Add half a teaspoon of Eastern Chukku Kappi Powder and simmer for 2–3 minutes. Strain into a cup. Add jaggery or honey to taste — avoid refined sugar to keep it traditional. Sip slowly while warm. Best enjoyed on a rainy evening, after a heavy meal, or at the first sign of a cold.

Net Weight: 100g