Ponkathir Vatteyappam podi 500g(വട്ടേപ്പം പൊടി )

Ponkathir Vatteyappam Podi (വട്ടേപ്പം പൊടി) — Soft, Fluffy Kerala Steamed Cakes Made Easy

Vatteyappam — the soft, spongy, mildly sweet steamed rice cake of Kerala — is a breakfast and teatime favourite that carries the gentle warmth of home. Ponkathir Vatteyappam Podi takes the effort out of traditional preparation, giving you a perfectly blended, ready-to-use flour mix that delivers the same soft, fluffy texture and authentic flavour every single time.

No soaking, no grinding, no guesswork — just pure, homestyle Vatteyappam in minutes.

Why You'll Love It

• 🍚 Authentic Kerala recipe — traditional Vatteyappam flavour in a convenient mix
• ☀️ Soft & spongy texture — perfectly blended for light, fluffy steamed cakes every time
• 🍯 Mildly sweet & naturally flavoured — the gentle taste of fermented rice, just like homemade
• 🫙 No artificial colours or preservatives — pure, wholesome ingredients
• ⚡ Quick & easy to prepare — simply mix, ferment lightly, and steam
• 🍲 Perfect for breakfast or teatime — pairs beautifully with coconut milk, kadala curry, or chicken curry

Mix the podi with water and a little coconut milk, allow it to ferment briefly, pour into moulds, and steam until soft and spongy. Serve warm with a drizzle of coconut milk or alongside a hearty kadala curry — a Kerala morning made perfect.

Available in a 500g pack.