Ponkathir Chemba Puttu podi 500g(ചെമ്പ പുട്ട് പൊടി)

Ponkathir Chemba Puttu Podi (ചെമ്പ പുട്ട് പൊടി) — The Rustic, Nutritious Red Rice Puttu of Kerala

Chemba Puttu — made from Kerala's prized red rice — is the heartier, more nutritious cousin of the classic white rice puttu. Ponkathir Chemba Puttu Podi is stone-ground from traditional Chemba rice, delivering the characteristic reddish hue, earthy aroma, and subtly nutty flavour that makes this variety a favourite among those who love their puttu the old-fashioned, wholesome way.

Rich in tradition. Rich in nutrition. Steamed to perfection every morning.

Why Choose Chemba Puttu Podi?

• 🍎 Made from Kerala red rice (Chemba) — a traditional, nutrient-rich variety prized in Kerala kitchens
• 🌿 Earthy, nutty flavour — deeper and more wholesome than white rice puttu
• 💪 More nutritious — red rice retains its bran layer, rich in fibre, iron, and antioxidants
• 🫙 No artificial colours or additives — pure Chemba rice flour, nothing else
• ⚡ Easy to prepare — mix, layer with coconut, and steam in minutes
• 🍲 Classic Kerala pairings — best enjoyed with kadala curry, ripe banana, or palm jaggery

Mix the podi with water and a pinch of salt, layer generously with freshly grated coconut in your puttu maker, and steam until fluffy. Serve hot with a rich kadala curry or simply with ripe banana and a piece of palm jaggery — a breakfast that nourishes body and soul.

Available in a 500g pack.